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Blanching and pre-cooking line

This equipment is mainly suitable for the blanching of dehydrated vegetables, kelp shreds, squid, rhizomes and other products, as well as the continuous cooking of beef, poultry, and fish. It is an indispensable blanching equipment for food deep processing pretreatment. It is also equipment for pasteurization and food cooking.
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This equipment is mainly suitable for the blanching of dehydrated vegetables, kelp shreds, squid, rhizomes and other products, as well as the continuous cooking of beef, poultry, and fish. It is an indispensable blanching equipment for food deep processing pretreatment. It is also equipment for pasteurization and food cooking.